Chinese latiao, also known as spicy sticks or hot chili pepper sticks, are a popular snack food in China. They are typically made from dried and seasoned strips of red chili peppers that are coated with various spices and salt. The peppers are then toasted or roasted until crispy and crunchy.
Chinese latiao are extremely spicy, with a heat level that varies depending on the brand and type. Some varieties also include other ingredients such as garlic, Sichuan peppercorns, vinegar, and soy sauce.
Latiao are often eaten as a snack on their own, or used as a flavorful addition to dishes such as noodles or hot pot. They are also a popular street food in many Chinese cities, where vendors sell them in small bags or on skewers.
In recent years, Chinese latiao have gained popularity in other countries as well, with many international markets now offering different varieties of this spicy snack.
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